Monday, August 31, 2009

Buffalo Chicken Wing Dip

Friday night was our Wizards of Waverly Place House Party. We had a great turnout! 16 kids and 8 adults (three adults didn't stay). Princess enjoyed having her girlfriends over and Rocket boy had a couple of friends there too. I didn't want him to be left out. The kids had fun and there were lots of yummy munchies. I made Chicken Wing Dip (more for the adults than the kids because it is spicy). It's so yummy and everyone will love it.

Buffalo Chicken Wing Dip

2 packages of cream cheese, softened
3/4 cup of hot sauce (I use buffalo sauce, not sure if it's different from hot sauce or not)
1 cup of ranch dressing
2 cups of diced, cooked chicken
1 cup shredded cheddar cheese

Preheat oven to 350 degrees. Stir together cream cheese and hot sauce until well blended. It's helpful if you microwave the cream cheese a bit to make it easy to incorporate the hot sauce. Then mix in ranch dressing, chicken and cheese. Spread into a 9x13 baking dish. Bake for 30 minutes.

I served with chips but you could also serve with celery sticks as well. This is sooo good! Enjoy!

Happy Eating!

This is being linked up at Tempt My Tummy Tuesday at Blessed with Grace and Tasty Tuesday at Balancing Beauty and Bedlam.

1 comment:

heartnsoulcooking said...

GREAT!!! dip recipe. THANKS!!! Geri