Faith, Food and Family

Cheesy chicken wraps with a special ingredient! I grew up eating pimento cheese sandwiches from time to time. It was often Price's Pimento Cheese on white bread. I always enjoyed it. This takes a classic (pimento cheese) and elevates it into something new and even more delicious. By heating the wrap, the pimento cheese gets all ooey, gooey and warm. That combined with shredded chicken, sauteed red onions and spinach, makes this wrap something special. So, let's get to it! Cheesy Chicken Wraps Ingredients: Flour tortillas (I used 3 soft taco sized) 1 cup of shredded chicken Container of pimento cheese or use homemade half a bag of fresh spinach, torn (mine was a 6oz bag) ½ a red onion, thinly sliced 2 tablespoons of butter Heat a medium sized skillet over medium heat. Melt 2 tablespoons of butter and add the red onion and sauté for a minute or two. Then add the spinach and continue sauteing until the spinach is wilted. Add any desired seasoning here as we...