Skip to main content

Bargain Meal of the Week- Food Lion

Bargain Meal of the Week

Click on the image to go find your Bargain Meal of the Week!


Welcome to the Bargain Meal of the Week. I am enjoying this and hope you all are too. Check out even more great recipes and bargains at $5 Dinners!

Food Lion's ad is available online so be sure to check your local ad.

Here are some things that caught my eye....
Boneless breasts or tenders 1.79/lb
10 pound bag of russet potatoes 1.99
Smithfield Center Cut Ham Slices 50% off(reg price is 4.99/lb)
General Mills Cereal B1G1F
Keebler Chips Deluxe B1G1F
Campbell's canned Tomato or Chicken Noodle Soups .59
Orville Redenbacher's Microwave Popcorn B1G1F
Progresso Canned Soups 3/$4
Knorr Rice or Pasta Sides 10/$10
Barilla Pasta 5/$5 (this is my personal favorite pasta)
Ore Ida frozen Potatoes (french fries, etc) 4/$10
Sweet Potatoes .59/lb

3 Day Sale Friday, Saturday and Sunday only
Edy's Ice Cream $1.99
Scott or Cottonelle Bath Tissue 12 rolls $4.99
Gain Detergent 100oz $7.99
Kraft Shredded cheese or chunk cheese B1G1F (the ad says reg price is 2/$4, so if I am understand it right, that would be a $1 a bag for cheese!)

Meal #1
1.5 pounds of ham slices
2.5 pounds of sweet potatoes
green beans

I would heat the ham in a skillet. Bake the sweet potatoes in the oven and use canned green beans. Serve sweet potatoes with brown sugar, cinnamon and butter. Yummm! I know not much of a recipe but this would be a easy dinner and economical too!

Meal #2
Since chicken is on sale I would highly recommend you make my Chicken Tortilla Soup

Meal #3
Another option for chicken would be this recipe for Chicken and Gravy with Homemade Noodles from Cooking During Stolen Moments.


Come back next week and see what meals I can find!

Comments

Popular posts from this blog

Duggar Family Tater Tot Casserole

Nov. 2020 update: Hi all! I am updating this recipe as it has changed for us over the years. Also, I am featuring it over on my new YouTube Channel Faith, Food and Family ! Make sure to check that What's for Dinner video out. Updated recipe: Tater Tot Casserole Ingredients: 1 pound of ground beef, cooked 1 32 oz bag of tater tots 1 cup of milk 2 cans of cream of chicken soup (you can use a mix or chicken and mushroom, chicken and celery, or whatever combo you like) 1 cup of shredded cheese of your choice (I usually use cheddar or triple cheddar) Preheat your overn to 350 degrees. In a bowl, combine the 2 cans of cream of chicken soups and the milk. In a 9x13 pan, spread cooked hamburger meat evenly on the bottom. Pour tater tots on top and distribute evenly. Pour soup/milk mixture on top and bake for about an hour. When it is hot and bubbly, remove from oven and add shredded cheese. you can use more that a cup if you like. Place back in the oven for about 5 mi...

Lemon Chicken Artichoke Soup

There is a take and bake place in town that has the most amazing lemon chicken artichoke soup. I decided to try to make a copy of it at home. This soup isn’t exactly like the one at the local shop here, but it’s close. This recipe is so good and highly addictive! I encourage you to try it as soon as you can! Lemon Chicken Artichoke Soup Ingredients: ½ stick of butter 1 tbsp oilive oil 5 cloves of garlic, minced 2 yellow onions, diced 2 12oz jars of quartered artichoke hearts in water (drained, rinsed and diced) 2-3 lemons 2-3 cups of cooked chicken breasts, diced 1 tsp of dried oregano 8 cups of reduced sodium chicken broth 2 cups of half & half Salt and pepper to taste In a 5-6 qt. stockpot over medium heat, melt butter and add the olive oil. Sauté the onions until translucent, add the garlic and then cook for a minute more. Add the artichoke hearts and salt and pepper if desired and cook for 3-5 minutes. Next, add your chicken stock. Allow this to come to ...

Salt-Free Ranch Dressing Mix

I don't know about you but I really enjoy ranch dressing. The stuff in the bottle is okay, but if you look at the ingredients it contains some not so good stuff like MSG and added sugar. It also has a lot of added sodium. I'm trying to watch my sodium so I decided to make a salt-free ranch mix, then I can control the salt whenever I make the dressing or add it to a recipe. It's super easy to make your own ranch mix. If you make a batch of this up, you can have it already on hand to make ranch dressing or add it into other recipes. Let's get started! Salt-free Ranch Dressing Mix Ingredients: 4 Tbsp of dried parsley 4 tsp of dried dill 4 tsp of onion powder 4 tsp of minced dried onion 2 tsp of garlic powder 1 tsp of ground black pepper Combine the spices in a bowl and from here you can process them for a bit in a mini food processor to mix well and make some of the parsley smaller or you can use a coffee grinder as a spice grinder. Then place in a contai...