Welcome to the Bargain Meal of the Week. I am enjoying this and hope you all are too. Check out even more great recipes and bargains at $5 Dinners!
Food Lion's ad is available online so be sure to check your local ad.
chicken breasts on sale for $2.45/lb
Bird's Eye frozen Veggies B1G1F (broccoli) ($1.25 a bag)
yellow onions 3lb bag $1.99
Kraft shredded cheese 8oz for $1.99
3-4 cups cooked chicken, cubed
20 oz frozen broccoli
7 oz fresh mushrooms
8 oz cheddar, shredded
2 Tbsp onion, minced (I use dry minced)
2 Tbsp butter
1 cup chicken broth
1 cup heavy whipping cream
1/4 cup mayonnaise
1/2 cup parmesan cheese
Cook broccoli according to directions. In cooking pan, saute mushrooms and onions with butter. Season with salt and pepper to taste. Add broth and bring to a boil. Add the cream and boil on med high heat and gradually whisk in mayo. Let it cook for about 4-5 mins until thickened. In a greased 13x9 pan, mix chicken broccoli and cheeses. Pour mushroom sauce over the broccoli mixture and then stir with spoon till well mixed. Sprinkle with cheese if desired. Bake at 350 for 30 mins, covered with tinfoil. Uncover and bake another 10 mins to brown on top.
Come back next week to see what meals I find for Food Lion!